3-Ingredient Banana Cookies My Toddler Helps Make Today!
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Easy and delicious 3-ingredient banana cookies that your toddler can help make.
- Author: Olivia Clara
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegan
- 2 ripe bananas
- 1 cup oats
- 1/2 cup chocolate chips (optional)
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, mash the ripe bananas until smooth.
- Add the oats to the mashed bananas and mix until well combined.
- If desired, fold in the chocolate chips.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the cookies are lightly golden.
- Let cool before serving.
Notes
- Make sure the bananas are very ripe for the best flavor.
- These cookies can be stored in an airtight container for up to 3 days.
- Feel free to add nuts or dried fruit for extra flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 70
- Sugar: 3g
- Sodium: 1mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg