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3-Ingredient Dutch Oven Bread for Busy Moms Made Easy!

3-Ingredient Dutch Oven Bread for Busy Moms
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A simple and quick recipe for making delicious Dutch oven bread with just three ingredients, perfect for busy moms.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons active dry yeast
  • 1 1/2 cups warm water

Instructions

  1. In a large bowl, mix the flour, salt, and yeast together.
  2. Add the warm water and stir until a shaggy dough forms.
  3. Cover the bowl with a kitchen towel and let it rest for 1-2 hours until it doubles in size.
  4. Preheat your oven to 450°F (232°C) and place your Dutch oven inside to heat up.
  5. Once the dough has risen, turn it out onto a floured surface and shape it into a ball.
  6. Carefully remove the hot Dutch oven, place the dough inside, and cover with the lid.
  7. Bake for 30 minutes with the lid on, then remove the lid and bake for an additional 15 minutes until golden brown.
  8. Let the bread cool on a wire rack before slicing.

Notes

  • For a crustier bread, you can add steam to the oven by placing a pan of water on the bottom rack.
  • This bread can be flavored with herbs or cheese for added taste.
  • Store any leftover bread in a paper bag to keep the crust crispy.

Nutrition

Find it online: https://howeats.com/3-ingredient-dutch-oven-bread-busy-moms/