3-Ingredient Watermelon Slush to Beat the Heat Effortlessly!
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A refreshing and easy-to-make watermelon slush perfect for hot summer days.
- Author: Olivia Clara
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegan
- 4 cups watermelon, cubed
- 1 tablespoon lime juice
- 1 cup ice
- Cut the watermelon into cubes and remove any seeds.
- Add the watermelon cubes, lime juice, and ice to a blender.
- Blend until smooth and slushy.
- Pour into glasses and serve immediately.
Notes
- For added sweetness, you can include a tablespoon of honey or agave syrup.
- Garnish with mint leaves for a refreshing touch.
Nutrition
- Serving Size: 1 cup
- Calories: 50
- Sugar: 10g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg