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30-Minute Crispy Chicken Bacon Ranch Wraps You’ll Love!

30-Minute Crispy Chicken Bacon Ranch Wraps

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A quick and delicious recipe for crispy chicken bacon ranch wraps that can be made in just 30 minutes.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 4 slices of bacon, cooked and crumbled
  • 1/2 cup ranch dressing
  • 4 large flour tortillas
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheese (cheddar or mozzarella)

Instructions

  1. In a large bowl, combine the shredded chicken, crumbled bacon, and ranch dressing.
  2. Lay out the flour tortillas on a clean surface.
  3. Evenly distribute the chicken mixture onto each tortilla.
  4. Add shredded lettuce, diced tomatoes, and cheese on top of the chicken mixture.
  5. Roll the tortillas tightly to form wraps.
  6. Slice the wraps in half and serve immediately.

Notes

  • Feel free to customize the wraps with your favorite vegetables.
  • These wraps can be made ahead of time and stored in the refrigerator.
  • For extra crunch, consider toasting the wraps in a skillet for a few minutes.

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