Print5-Minute Mug Omelet: Quick, Easy, and Delicious!
A quick and easy recipe for a delicious mug omelet that can be made in just 5 minutes.
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large eggs
- 2 tablespoons milk
- 1/4 cup shredded cheese
- 1/4 cup diced vegetables (bell peppers, onions, spinach, etc.)
- Salt and pepper to taste
Instructions
- In a microwave-safe mug, whisk together the eggs and milk until well combined.
- Add the shredded cheese and diced vegetables to the mug.
- Season with salt and pepper to taste.
- Microwave on high for 1 minute, then stir.
- Continue microwaving in 30-second intervals until the eggs are fully cooked.
- Let it cool for a minute before enjoying your mug omelet.
Notes
- Feel free to customize with your favorite vegetables and cheese.
- Make sure to use a large enough mug to prevent overflow.
- Microwave times may vary, so adjust accordingly.
Nutrition
- Serving Size: 1 mug omelet
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 370mg
Find it online: https://howeats.com/5-minute-mug-omelet-recipe/