PrintAdd Haunted Pumpkin Hummus Board to Your Halloween Table Now!
A spooky and delicious addition to your Halloween festivities, this Haunted Pumpkin Hummus Board features a variety of colorful veggies, crackers, and a creamy pumpkin hummus that will delight your guests.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 6-8 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup pumpkin puree
- 1 can chickpeas, drained and rinsed
- 2 tablespoons tahini
- 2 tablespoons olive oil
- 1 garlic clove, minced
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Assorted veggies (carrots, celery, bell peppers)
- Crackers and pita chips
- Olive oil for drizzling
Instructions
- In a food processor, combine pumpkin puree, chickpeas, tahini, olive oil, garlic, cumin, smoked paprika, salt, and pepper.
- Blend until smooth and creamy.
- Taste and adjust seasoning if necessary.
- Transfer the hummus to a serving bowl and create a spooky face using olives or other toppings.
- Arrange assorted veggies, crackers, and pita chips around the hummus on a large platter.
- Drizzle with olive oil before serving.
Notes
- For a spicier kick, add a pinch of cayenne pepper to the hummus.
- Feel free to customize the board with your favorite dippers.
- This hummus can be made a day in advance and stored in the refrigerator.
Nutrition
- Serving Size: 1/4 cup hummus with assorted veggies
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 0mg