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Air Fryer Apple Pie Bombs: A Delicious Surprise Awaits!

Air Fryer Apple Pie Bombs
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Air Fryer Apple Pie Bombs are a delightful dessert that combines the classic flavors of apple pie with a fun, bite-sized twist, all made conveniently in an air fryer.

Ingredients

Scale
  • 2 cups of diced apples
  • 1/2 cup of brown sugar
  • 1 teaspoon of cinnamon
  • 1 tablespoon of lemon juice
  • 1 package of refrigerated biscuit dough
  • 1 egg (for egg wash)
  • Powdered sugar (for dusting)

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. In a bowl, mix diced apples, brown sugar, cinnamon, and lemon juice until well combined.
  3. Roll out the biscuit dough and cut it into circles.
  4. Place a spoonful of the apple mixture in the center of each dough circle.
  5. Fold the dough over the filling and seal the edges tightly.
  6. Brush the tops with beaten egg for a golden finish.
  7. Place the bombs in the air fryer basket in a single layer.
  8. Air fry for 10-12 minutes or until golden brown.
  9. Remove from the air fryer and dust with powdered sugar before serving.

Notes

  • Feel free to add nuts or raisins to the apple filling for extra texture.
  • Serve with vanilla ice cream for a delicious pairing.
  • Store any leftovers in an airtight container for up to 2 days.

Nutrition

Find it online: https://howeats.com/air-fryer-apple-pie-bombs-recipe/