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Air-Fryer Buffalo Wings: Crispy Flavor Without Guilt!

Air-Fryer Buffalo Wings

Delicious and crispy buffalo wings made in an air fryer for a healthier alternative to traditional frying.

Ingredients

Scale
  • 2 pounds chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup buffalo sauce

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a large bowl, toss the chicken wings with olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper until evenly coated.
  3. Place the wings in the air fryer basket in a single layer.
  4. Cook for 25-30 minutes, shaking the basket halfway through, until the wings are crispy and cooked through.
  5. In a separate bowl, toss the cooked wings with buffalo sauce until well coated.
  6. Serve hot with your favorite dipping sauce.

Notes

  • For extra crispiness, you can increase the cooking time by a few minutes.
  • Adjust the amount of buffalo sauce according to your spice preference.
  • These wings can be served with celery sticks and blue cheese dressing.

Nutrition