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Air Fryer Cajun Shrimp: A Spicy, Quick Delight!

air fryer cajun shrimp

A quick and spicy dish featuring shrimp seasoned with Cajun spices, cooked to perfection in an air fryer.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 2 tablespoons Cajun seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, combine the shrimp, olive oil, Cajun seasoning, garlic powder, paprika, salt, and pepper.
  3. Toss until the shrimp are evenly coated.
  4. Place the shrimp in the air fryer basket in a single layer.
  5. Cook for 8-10 minutes, shaking the basket halfway through.
  6. Remove from the air fryer and serve immediately.

Notes

  • Adjust the amount of Cajun seasoning to taste.
  • Serve with a side of rice or salad for a complete meal.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.

Nutrition