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Air fryer hamburgers: Enjoy a juicy 15-minute recipe!

A quick and easy recipe for juicy hamburgers made in an air fryer, ready in just 15 minutes.

Ingredients

Scale
  • 1 lb ground beef
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 4 hamburger buns
  • Optional toppings: lettuce, tomato, cheese, pickles

Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. In a bowl, mix the ground beef with garlic powder, onion powder, salt, and black pepper.
  3. Form the mixture into 4 equal patties.
  4. Place the patties in the air fryer basket in a single layer.
  5. Cook for 10 minutes, flipping halfway through.
  6. Toast the hamburger buns in the air fryer for the last 2 minutes of cooking.
  7. Assemble the burgers with your choice of toppings.

Notes

  • For best results, use ground beef with a fat content of at least 80/20.
  • Adjust cooking time based on the thickness of the patties.
  • Let the burgers rest for a few minutes before serving.

Nutrition