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Air Fryer Parmesan Zucchini: A Healthy, Crispy Delight!

Air Fryer Parmesan Zucchini
Print Recipe

Air Fryer Parmesan Zucchini is a healthy and crispy snack or side dish that is easy to prepare and packed with flavor.

Ingredients

Scale
  • 2 medium zucchinis, sliced
  • 1 cup grated Parmesan cheese
  • 1 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Olive oil spray

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, combine the grated Parmesan cheese, breadcrumbs, garlic powder, Italian seasoning, salt, and pepper.
  3. Dip each zucchini slice into the mixture, ensuring they are well coated.
  4. Spray the air fryer basket with olive oil spray.
  5. Place the coated zucchini slices in a single layer in the air fryer basket.
  6. Air fry for 10-12 minutes, flipping halfway through, until golden brown and crispy.
  7. Remove from the air fryer and serve immediately.

Notes

  • For extra flavor, add some red pepper flakes to the breadcrumb mixture.
  • Make sure not to overcrowd the air fryer basket for even cooking.
  • Store any leftovers in an airtight container in the refrigerator for up to 2 days.

Nutrition

Find it online: https://howeats.com/air-fryer-parmesan-zucchini-recipe/