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Almond Orange Breakfast Bread: A Delicious Morning Treat!

Almond Orange Breakfast Bread
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A delightful and nutritious breakfast bread infused with the flavors of almond and orange, perfect for starting your day.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup almond flour
  • 1/2 cup sugar
  • 1/2 cup unsalted butter, softened
  • 3 large eggs
  • 1/2 cup milk
  • 1 tablespoon baking powder
  • 1 teaspoon vanilla extract
  • 1 tablespoon orange zest
  • 1/2 cup sliced almonds

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the milk, vanilla extract, and orange zest.
  5. In a separate bowl, combine the all-purpose flour, almond flour, and baking powder.
  6. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  7. Fold in the sliced almonds.
  8. Pour the batter into the prepared loaf pan and smooth the top.
  9. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
  10. Allow to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Notes

  • For added flavor, consider adding a pinch of salt to the batter.
  • This bread can be stored in an airtight container for up to 3 days.
  • Serve with butter or cream cheese for an extra treat.

Nutrition

Find it online: https://howeats.com/almond-orange-breakfast-bread-recipe/