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Apple Cinnamon Baked Oatmeal: A Cozy Breakfast Delight!

Apple Cinnamon Baked Oatmeal
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A warm and comforting baked oatmeal dish featuring the delightful flavors of apple and cinnamon, perfect for a cozy breakfast.

Ingredients

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  • 2 cups rolled oats
  • 2 cups milk (or non-dairy alternative)
  • 2 apples, diced
  • 1/2 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup melted butter (or coconut oil)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the rolled oats, brown sugar, cinnamon, nutmeg, and salt.
  3. In another bowl, whisk together the milk, eggs, vanilla extract, and melted butter.
  4. Pour the wet ingredients into the dry ingredients and mix until well combined.
  5. Fold in the diced apples.
  6. Pour the mixture into a greased baking dish.
  7. Bake for 30-35 minutes or until the top is golden brown and set.
  8. Let it cool for a few minutes before serving.

Notes

  • For added sweetness, you can top with maple syrup or honey before serving.
  • This dish can be made ahead of time and reheated for a quick breakfast.
  • Feel free to add nuts or raisins for extra texture and flavor.

Nutrition

Find it online: https://howeats.com/apple-cinnamon-baked-oatmeal-recipe/