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Apple Cinnamon Peanut Butter Hand Pies for Cozy Days Delight!

Apple Cinnamon Peanut Butter Hand Pies for Cozy Days

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Delicious hand pies filled with a warm mixture of apples, cinnamon, and creamy peanut butter, perfect for cozy days.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter, chilled and diced
  • 1/4 cup peanut butter
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 1/4 cup cold water
  • 2 cups apples, peeled and diced
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 1 egg, beaten (for egg wash)

Instructions

  1. In a bowl, mix flour, sugar, and salt. Cut in butter until mixture resembles coarse crumbs.
  2. Stir in peanut butter and cold water until dough forms. Wrap in plastic and refrigerate for 30 minutes.
  3. In another bowl, combine diced apples, cinnamon, and lemon juice.
  4. Preheat oven to 375°F (190°C).
  5. Roll out dough on a floured surface and cut into circles.
  6. Place a spoonful of the apple mixture on one half of each circle, fold over, and seal edges.
  7. Brush tops with beaten egg.
  8. Bake for 20-25 minutes or until golden brown.

Notes

  • For a sweeter filling, add more sugar to the apple mixture.
  • These hand pies can be frozen before baking for later use.
  • Serve warm with a scoop of vanilla ice cream for a delightful dessert.

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