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Apple cinnamon protein crumble: A deliciously healthy treat!

Apple cinnamon protein crumble
Print Recipe

A deliciously healthy treat combining the flavors of apple and cinnamon with a protein-packed crumble topping.

Ingredients

Scale
  • 2 cups of diced apples
  • 1 teaspoon of cinnamon
  • 1 cup of rolled oats
  • 1/2 cup of protein powder
  • 1/4 cup of almond flour
  • 1/4 cup of honey or maple syrup
  • 1/4 cup of melted coconut oil
  • 1/4 teaspoon of salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine the diced apples and cinnamon, then spread them evenly in a baking dish.
  3. In another bowl, mix the rolled oats, protein powder, almond flour, honey or maple syrup, melted coconut oil, and salt until well combined.
  4. Spread the crumble mixture over the apples in the baking dish.
  5. Bake for 25-30 minutes or until the top is golden brown and the apples are tender.
  6. Let it cool slightly before serving.

Notes

  • For a vegan option, substitute honey with maple syrup.
  • Feel free to add nuts or seeds for extra crunch.
  • Serve warm with yogurt or ice cream for a delightful dessert.

Nutrition

Find it online: https://howeats.com/apple-cinnamon-protein-crumble-recipe/