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Apple Cinnamon Sourdough Bread Everyone Will Love Today!

Apple Cinnamon Sourdough Bread Everyone Will Love
Print Recipe

A delicious and aromatic apple cinnamon sourdough bread that is perfect for any occasion.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 cup sourdough starter
  • 1 cup warm water
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 teaspoon cinnamon
  • 1 cup diced apples
  • 1 tablespoon butter, melted

Instructions

  1. In a large bowl, mix the sourdough starter, warm water, and sugar until combined.
  2. Add the flour, salt, and cinnamon, and mix until a dough forms.
  3. Knead the dough on a floured surface for about 10 minutes until smooth.
  4. Incorporate the diced apples into the dough.
  5. Place the dough in a greased bowl, cover, and let it rise for 4-6 hours or until doubled in size.
  6. Preheat the oven to 375°F (190°C).
  7. Punch down the dough and shape it into a loaf.
  8. Place the loaf in a greased loaf pan and let it rise for another hour.
  9. Brush the top with melted butter before baking.
  10. Bake for 30-35 minutes or until golden brown and sounds hollow when tapped.

Notes

  • For a sweeter bread, add more sugar to the dough.
  • Use a mix of sweet and tart apples for added flavor.
  • Store in an airtight container to keep it fresh.

Nutrition

Find it online: https://howeats.com/apple-cinnamon-sourdough-bread-everyone-will-love/