Apple Pie Cheesecake Bars: The Ultimate Dessert Delight!
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Delicious Apple Pie Cheesecake Bars combining the flavors of classic apple pie and creamy cheesecake in a convenient bar form.
- Author: Olivia Clara
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups apples, peeled and diced
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
- ¼ cup brown sugar
- Preheat the oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs and melted butter, then press into the bottom of a greased baking dish.
- In another bowl, beat cream cheese and granulated sugar until smooth.
- Add eggs and vanilla extract, mixing until well combined.
- In a separate bowl, toss diced apples with cinnamon, nutmeg, and brown sugar.
- Spread the cream cheese mixture over the crust, then layer the spiced apples on top.
- Bake for 30-35 minutes or until set.
- Allow to cool before slicing into bars.
Notes
- For a richer flavor, use a mix of sweet and tart apples.
- Serve with whipped cream or caramel sauce for added indulgence.
- Store leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg