PrintAvocado Chicken Salad – 5-Ingredient Healthy Lunch Recipe!
A quick and healthy avocado chicken salad recipe made with just five ingredients, perfect for a nutritious lunch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 ripe avocado, mashed
- 1/4 cup Greek yogurt
- 1 tablespoon lime juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine the shredded chicken and mashed avocado.
- Add the Greek yogurt and lime juice, mixing until well combined.
- Season with salt and pepper to taste.
- Serve immediately or refrigerate for later use.
Notes
- For added flavor, consider adding diced tomatoes or chopped cilantro.
- This salad can be served on its own, in a wrap, or on top of greens.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 1g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg