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Avocado crema (5 ingredient sauce) elevates every dish!

Avocado crema is a creamy, flavorful sauce made with just five ingredients that enhances the taste of any dish.

Ingredients

Scale
  • 2 ripe avocados
  • 1/2 cup sour cream
  • 1 lime, juiced
  • 1 clove garlic, minced
  • Salt to taste

Instructions

  1. Cut the avocados in half, remove the pit, and scoop the flesh into a blender.
  2. Add the sour cream, lime juice, minced garlic, and salt to the blender.
  3. Blend until smooth and creamy.
  4. Taste and adjust seasoning if necessary.
  5. Serve immediately or store in an airtight container in the refrigerator.

Notes

  • For a spicier version, add a jalapeño or some hot sauce.
  • This sauce pairs well with tacos, grilled meats, and salads.
  • To prevent browning, cover the surface with plastic wrap before refrigerating.

Nutrition