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Bang Bang Salmon: Discover a Crispy, Spicy Delight!

Bang Bang Salmon (Crispy and Spicy Dinner Idea)

Bang Bang Salmon is a crispy and spicy dish that combines the rich flavors of salmon with a zesty sauce, perfect for a delightful dinner.

Ingredients

Scale
  • 4 salmon fillets
  • 1 cup panko breadcrumbs
  • 1/2 cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon sriracha
  • 1 tablespoon lime juice
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix mayonnaise, sweet chili sauce, sriracha, lime juice, salt, and pepper.
  3. Coat each salmon fillet with the sauce mixture.
  4. Press the panko breadcrumbs onto the salmon fillets to create a crispy coating.
  5. Heat olive oil in a skillet over medium heat and sear the salmon fillets for 2-3 minutes on each side until golden brown.
  6. Transfer the salmon to a baking sheet and bake in the oven for 10-12 minutes until cooked through.
  7. Serve hot with extra sauce on the side.

Notes

  • For extra crunch, you can double coat the salmon with the sauce and breadcrumbs.
  • Adjust the level of sriracha according to your spice preference.
  • Serve with steamed vegetables or rice for a complete meal.

Nutrition