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BEST Cut Out Sugar Cookies: Discover the Secret Recipe!

BEST Cut Out Sugar Cookies
Print Recipe

These BEST Cut Out Sugar Cookies are perfect for any occasion, featuring a soft and buttery texture that holds its shape beautifully when baked.

Ingredients

Scale
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In a separate bowl, cream together the butter and sugar until light and fluffy.
  4. Add the egg, vanilla extract, and almond extract, mixing until well combined.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
  6. Chill the dough in the refrigerator for at least 1 hour.
  7. Roll out the dough on a floured surface to about 1/4 inch thick.
  8. Cut out shapes using cookie cutters and place them on a baking sheet.
  9. Bake for 8-10 minutes or until the edges are lightly golden.
  10. Let cool before decorating as desired.

Notes

  • For best results, chill the dough before rolling it out.
  • These cookies can be decorated with royal icing or sprinkles.
  • Store in an airtight container for up to a week.

Nutrition

Find it online: https://howeats.com/best-cut-out-sugar-cookies-recipe/