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Best Flank Steak Marinade Recipe for Ultimate Flavor!

Best Flank Steak Marinade Recipe
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A flavorful marinade that enhances the taste of flank steak, making it tender and delicious.

Ingredients

Scale
  • 1/2 cup soy sauce
  • 1/4 cup olive oil
  • 1/4 cup red wine vinegar
  • 2 tablespoons honey
  • 4 cloves garlic, minced
  • 1 teaspoon ground black pepper
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme

Instructions

  1. In a bowl, whisk together soy sauce, olive oil, red wine vinegar, honey, garlic, black pepper, onion powder, oregano, and thyme.
  2. Place the flank steak in a resealable plastic bag or shallow dish.
  3. Pour the marinade over the steak, ensuring it is well coated.
  4. Seal the bag or cover the dish and refrigerate for at least 2 hours, preferably overnight.
  5. Remove the steak from the marinade and discard the marinade.
  6. Grill or broil the steak to your desired doneness, about 5-7 minutes per side for medium-rare.
  7. Let the steak rest for 5 minutes before slicing against the grain.

Notes

  • For best results, marinate overnight.
  • Adjust the honey for sweetness according to your taste.
  • Serve with your favorite sides for a complete meal.

Nutrition

Find it online: https://howeats.com/best-flank-steak-marinade-recipe/