... Print

Best French Onion Soup Recipe (without wine) – Easy & Delicious!

Best French Onion Soup Recipe (without wine) | We...

A simple and delicious recipe for French Onion Soup made without wine, perfect for a comforting meal.

Ingredients

Scale
  • 4 large onions, thinly sliced
  • 4 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 1 teaspoon sugar
  • 8 cups beef broth
  • 1 teaspoon thyme
  • Salt and pepper to taste
  • 8 slices of baguette
  • 2 cups shredded Gruyère cheese

Instructions

  1. In a large pot, melt the butter and olive oil over medium heat.
  2. Add the sliced onions and sugar, cooking until the onions are caramelized, about 30 minutes.
  3. Stir in the thyme, salt, and pepper.
  4. Add the beef broth and bring to a simmer for 15 minutes.
  5. Meanwhile, preheat the oven to 350°F (175°C).
  6. Place the baguette slices on a baking sheet and toast in the oven until golden brown.
  7. To serve, ladle the soup into bowls, top with toasted baguette slices, and sprinkle with Gruyère cheese.
  8. Broil the bowls in the oven until the cheese is bubbly and golden.

Notes

  • For a vegetarian version, substitute beef broth with vegetable broth.
  • Feel free to add additional herbs like bay leaves or rosemary for extra flavor.
  • Make sure to use a good quality cheese for the best taste.

Nutrition