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Best Homemade Chocolate Cupcake Recipe: Discover Its Magic!

Best Homemade Chocolate Cupcake Recipe: Irresistibly Delicious
Print Recipe

This Best Homemade Chocolate Cupcake Recipe is irresistibly delicious, perfect for any occasion.

Ingredients

Scale
  • 1 3/4 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 2 cups granulated sugar
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 large eggs
  • 1 cup whole milk
  • 1/2 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 cup boiling water

Instructions

  1. Preheat your oven to 350°F (175°C) and line a cupcake pan with liners.
  2. In a large bowl, mix together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  3. Add the eggs, milk, oil, and vanilla to the dry ingredients and mix until well combined.
  4. Carefully stir in the boiling water until the batter is smooth.
  5. Pour the batter into the cupcake liners, filling each about 2/3 full.
  6. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
  7. Allow the cupcakes to cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.

Notes

  • For a richer flavor, use high-quality cocoa powder.
  • These cupcakes can be frosted with your favorite chocolate frosting.
  • Store leftovers in an airtight container at room temperature for up to 3 days.

Nutrition

Find it online: https://howeats.com/best-homemade-chocolate-cupcake-recipe-delicious/