PrintBlueberry Crumble Bars – 5-Ingredient Bake You’ll Love!
Delicious and easy-to-make blueberry crumble bars with just five ingredients.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh blueberries
- 1 cup rolled oats
- 1/2 cup almond flour
- 1/4 cup honey or maple syrup
- 1/4 cup melted coconut oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine rolled oats, almond flour, honey (or maple syrup), and melted coconut oil.
- Press half of the mixture into the bottom of a greased baking dish.
- Spread the fresh blueberries evenly over the crust.
- Sprinkle the remaining oat mixture on top of the blueberries.
- Bake for 25-30 minutes or until the top is golden brown.
- Allow to cool before cutting into bars.
Notes
- For a vegan option, use maple syrup instead of honey.
- Store leftovers in an airtight container in the refrigerator.
- These bars can be served warm or cold.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 8g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg