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Bread Maker Homemade White Bread Recipe: Bake Perfectly!

Bread Maker Homemade White Bread Recipe

A simple and delicious recipe for making homemade white bread using a bread maker.

Ingredients

Scale
  • 3 cups bread flour
  • 1 1/4 cups warm water
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 tablespoons vegetable oil
  • 2 1/4 teaspoons bread machine yeast

Instructions

  1. Add warm water to the bread maker pan.
  2. Sprinkle sugar and salt over the water.
  3. Add vegetable oil.
  4. Carefully add bread flour on top of the liquid ingredients.
  5. Make a small well in the flour and add the yeast.
  6. Select the basic bread setting on the bread maker.
  7. Start the machine and let it bake.
  8. Once done, remove the bread from the pan and let it cool on a wire rack.

Notes

  • Ensure the water is warm but not hot to activate the yeast.
  • For a richer flavor, you can substitute some of the water with milk.
  • Store leftover bread in an airtight container to keep it fresh.

Nutrition