Name: Breakfast heart tart recipe: Delight in a delicious start!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 pre-made pie crust; 2 cups fresh berries (strawberries, blueberries, raspberries); 1/4 cup sugar; 1 tablespoon cornstarch; 1 teaspoon vanilla extract; 1 egg (for egg wash)

Breakfast heart tart recipe: Delight in a delicious start!

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A delightful breakfast heart tart recipe that combines a flaky crust with a sweet filling, perfect for starting your day on a delicious note.

Author: Olivia Clara
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 8 servings 1x
Category: Breakfast
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

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1 pre-made pie crust
2 cups fresh berries (strawberries, blueberries, raspberries)
1/4 cup sugar
1 tablespoon cornstarch
1 teaspoon vanilla extract
1 egg (for egg wash)

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Instructions

Preheat the oven to 375°F (190°C).
Roll out the pie crust and cut it into heart shapes.
In a bowl, mix the berries, sugar, cornstarch, and vanilla extract.
Place the berry mixture on half of the heart-shaped crusts.
Cover with the remaining heart-shaped crusts and seal the edges.
Brush the tops with egg wash.
Bake for 25-30 minutes or until golden brown.
Let cool before serving.

Notes

Feel free to use any combination of berries.
Serve with whipped cream or ice cream for extra indulgence.
Can be made ahead and stored in the refrigerator.

Nutrition

Serving Size: 1 tart
Calories: 180
Sugar: 10g
Sodium: 150mg
Fat: 7g
Saturated Fat: 2g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 2g
Protein: 3g
Cholesterol: 30mg

Find it online: https://howeats.com/breakfast-heart-tart-recipe-delicious-start/