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Broccoli Casserole Recipe with Ritz Crackers: Easy and Delicious!

Broccoli Casserole Recipe with Ritz Crackers
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A creamy and cheesy broccoli casserole topped with crunchy Ritz crackers, perfect for a comforting side dish.

Ingredients

Scale
  • 4 cups fresh broccoli florets
  • 1 cup shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1/2 cup mayonnaise
  • 1/2 cup milk
  • 1 cup crushed Ritz crackers
  • 1/4 cup melted butter

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large pot, steam the broccoli florets until tender.
  3. In a mixing bowl, combine the cream of mushroom soup, mayonnaise, and milk.
  4. Add the steamed broccoli and shredded cheddar cheese to the mixture and stir until well combined.
  5. Transfer the mixture to a greased baking dish.
  6. In a separate bowl, mix the crushed Ritz crackers with melted butter.
  7. Sprinkle the cracker mixture evenly over the broccoli mixture.
  8. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbly.

Notes

  • For a healthier option, you can use low-fat mayonnaise and cheese.
  • This casserole can be prepared ahead of time and baked just before serving.
  • Feel free to add cooked chicken or ham for a heartier dish.

Nutrition

Find it online: https://howeats.com/broccoli-casserole-ritz-crackers-recipe/