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Broccoli Cheese Casserole with Ritz Cracker Topping Recipe that Everyone Will Love!

Broccoli Cheese Casserole with Ritz Cracker Topping Recipe
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A delicious and creamy broccoli cheese casserole topped with crunchy Ritz crackers, perfect for any family gathering.

Ingredients

Scale
  • 4 cups fresh broccoli florets
  • 1 cup shredded cheddar cheese
  • 1 cup cream of mushroom soup
  • 1/2 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 cup crushed Ritz crackers
  • 2 tablespoons butter, melted

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large pot, steam the broccoli florets until tender, about 5 minutes.
  3. In a mixing bowl, combine the cheddar cheese, cream of mushroom soup, milk, garlic powder, and onion powder.
  4. Add the steamed broccoli to the cheese mixture and stir until well combined.
  5. Transfer the mixture to a greased baking dish.
  6. In a separate bowl, mix the crushed Ritz crackers with melted butter, then sprinkle over the broccoli mixture.
  7. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbly.
  8. Let cool for a few minutes before serving.

Notes

  • For a healthier option, you can use low-fat cheese and soup.
  • This casserole can be made ahead of time and stored in the refrigerator before baking.
  • Feel free to add cooked chicken or ham for extra protein.

Nutrition

Find it online: https://howeats.com/broccoli-cheese-casserole-ritz-cracker-topping-recipe/