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Broccoli Cheese & Rice Casserole: A Cozy Family Favorite

Broccoli Cheese & Rice Casserole — Creamy, Cheesy, and Cozy One-Dish Side
Print Recipe

A creamy and cheesy broccoli cheese and rice casserole that is perfect as a cozy side dish for family meals.

Ingredients

Scale
  • 2 cups broccoli florets
  • 1 cup cooked rice
  • 1 cup shredded cheddar cheese
  • 1/2 cup cream of mushroom soup
  • 1/2 cup milk
  • 1/4 cup chopped onion
  • 1/4 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cooked rice, broccoli florets, cheddar cheese, cream of mushroom soup, milk, onion, garlic powder, salt, and pepper.
  3. Mix well until all ingredients are evenly combined.
  4. Transfer the mixture to a greased baking dish.
  5. Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and golden on top.
  6. Remove from the oven and let it cool for a few minutes before serving.

Notes

  • For a healthier version, you can use brown rice instead of white rice.
  • Feel free to add other vegetables like carrots or bell peppers for extra flavor.
  • This casserole can be made ahead of time and stored in the refrigerator before baking.

Nutrition

Find it online: https://howeats.com/broccoli-cheese-rice-casserole-cozy-family-favorite/