Create a fun and interactive Friendsgiving experience with a Build-Your-Own Slider Bar, allowing guests to customize their sliders with a variety of toppings and sauces.
Author:Olivia Clara
Prep Time:30 minutes
Cook Time:15 minutes
Total Time:45 minutes
Yield:12 sliders
Category:Main Course
Method:Grilling or Stovetop Cooking
Cuisine:American
Diet:Vegetarian
Ingredients
Slider buns – 12 count
Ground turkey or beef – 1 lb
Cheese slices (cheddar, Swiss) – 6 slices
Pickles – 1 cup
Lettuce – 1 cup, shredded
Tomato – 1, sliced
Onion – 1, sliced
BBQ sauce – 1 cup
Mustard – 1/2 cup
Ketchup – 1/2 cup
Avocado – 1, sliced
Jalapeños – 1/2 cup, sliced
Instructions
Prepare the ground turkey or beef by seasoning it with salt and pepper, then form into small patties.
Cook the patties on a grill or stovetop until fully cooked, about 5-7 minutes per side.
While the patties are cooking, prepare the toppings by slicing the vegetables and arranging them on a platter.
Once the patties are cooked, place a slice of cheese on each patty and let it melt for a minute.
Set up the slider bar by placing the slider buns, cooked patties, and toppings on a table for guests to assemble their own sliders.
Provide a variety of sauces for guests to choose from.
Notes
Feel free to customize the protein options, such as using pulled pork or grilled vegetables for a vegetarian option.
Consider adding additional toppings like bacon, fried onions, or different types of cheese.
Make sure to have napkins and plates available for guests.