... Print

Cabbage Dumplings That Are Insanely Addictive Will Delight You!

Cabbage Dumplings That Are Insanely Addictive!

These cabbage dumplings are a delightful treat that are incredibly addictive, perfect for any occasion.

Ingredients

Scale
  • 1 medium head of cabbage
  • 2 cups all-purpose flour
  • 1 cup water
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 1 cup finely chopped onions
  • 1 cup ground meat (optional)
  • 1 teaspoon black pepper
  • 1 tablespoon soy sauce

Instructions

  1. Prepare the cabbage by removing the core and boiling the leaves until tender.
  2. In a bowl, mix flour, water, salt, and olive oil to form a dough.
  3. Roll out the dough and cut into circles.
  4. In a pan, sauté onions until golden, then add ground meat if using, and cook through.
  5. Place a spoonful of the filling on each dough circle and fold to seal.
  6. Boil the dumplings in salted water until they float, then simmer for an additional 5 minutes.
  7. Serve hot with soy sauce or your favorite dipping sauce.

Notes

  • For a vegetarian option, omit the ground meat.
  • These dumplings can be frozen before cooking for later use.
  • Experiment with different fillings like mushrooms or tofu for variety.

Nutrition