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Cheesy Broccoli and Rice Casserole: A Comfort Dish!

Cheesy Broccoli and Rice Casserole
Print Recipe

A creamy and cheesy broccoli and rice casserole that is perfect for a comforting meal.

Ingredients

Scale
  • 2 cups broccoli florets
  • 1 cup uncooked rice
  • 2 cups shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the uncooked rice, cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper.
  3. Add the broccoli florets and half of the cheddar cheese to the mixture and stir until well combined.
  4. Pour the mixture into a greased baking dish.
  5. Top with the remaining cheddar cheese.
  6. Bake for 30-35 minutes or until the casserole is bubbly and the cheese is melted.

Notes

  • For a healthier option, you can use brown rice instead of white rice.
  • Feel free to add cooked chicken or other vegetables for added protein and flavor.
  • This casserole can be made ahead of time and stored in the refrigerator before baking.

Nutrition

Find it online: https://howeats.com/cheesy-broccoli-rice-casserole-comfort-food-recipe/