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Cheesy Broccoli Rice Casserole: A Comforting Delight!

Cheesy Broccoli Rice Casserole
Print Recipe

A creamy and cheesy broccoli rice casserole that is perfect for a comforting meal.

Ingredients

Scale
  • 2 cups cooked rice
  • 2 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 1 cup cream of mushroom soup
  • 1/2 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • 1/2 cup breadcrumbs (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the cooked rice, broccoli, cheddar cheese, cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper.
  3. Mix well until all ingredients are evenly combined.
  4. Transfer the mixture to a greased baking dish.
  5. If using, sprinkle breadcrumbs on top for added crunch.
  6. Bake in the preheated oven for 25-30 minutes, or until bubbly and golden on top.
  7. Let it cool for a few minutes before serving.

Notes

  • For a healthier version, you can use brown rice instead of white rice.
  • Feel free to add cooked chicken or other vegetables for added protein and nutrition.
  • This casserole can be made ahead of time and stored in the refrigerator before baking.

Nutrition

Find it online: https://howeats.com/cheesy-broccoli-rice-casserole-recipe/