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Cheesy Dutch Oven Bread with Only 4 Ingredients Made Easy!

Cheesy Dutch Oven Bread with Only 4 Ingredients

A simple and delicious recipe for cheesy Dutch oven bread using only four ingredients.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup shredded cheese (cheddar or your choice)
  • 1 tablespoon baking powder
  • 1 cup milk

Instructions

  1. Preheat your oven to 450°F (232°C).
  2. In a large bowl, mix together the flour, baking powder, and shredded cheese.
  3. Add the milk to the dry ingredients and stir until just combined.
  4. Transfer the dough to a floured surface and shape it into a ball.
  5. Place the dough in a preheated Dutch oven and cover with the lid.
  6. Bake for 30 minutes, then remove the lid and bake for an additional 15 minutes until golden brown.
  7. Let it cool slightly before slicing and serving.

Notes

  • Feel free to experiment with different types of cheese.
  • Make sure the Dutch oven is preheated to achieve a crispy crust.
  • This bread is best served warm.

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