... Print

Cheesy Garlic Pull Apart Bread That Will Wow Your Guests!

Cheesy Garlic Pull Apart Bread

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A deliciously cheesy and garlicky pull-apart bread that is perfect for sharing and will impress your guests.

Ingredients

Scale
  • 1 loaf of bread (preferably sourdough or Italian)
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup unsalted butter, melted
  • 4 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a small bowl, mix the melted butter, minced garlic, parsley, salt, and pepper.
  3. Slice the loaf of bread in a crisscross pattern, being careful not to cut all the way through.
  4. Drizzle the garlic butter mixture generously into the cuts of the bread.
  5. Stuff the shredded mozzarella and grated Parmesan cheese into the cuts of the bread.
  6. Wrap the bread in aluminum foil and place it on a baking sheet.
  7. Bake for 15-20 minutes, then unwrap and bake for an additional 10 minutes until the cheese is bubbly and golden.
  8. Remove from the oven, let cool slightly, and serve warm.

Notes

  • For extra flavor, you can add herbs like oregano or thyme.
  • Serve with marinara sauce for dipping.
  • This bread is best enjoyed fresh out of the oven.

Nutrition