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Cheesy Hamburger Casserole That Will Wow Your Family!

Cheesy Hamburger Casserole
Print Recipe

A delicious and comforting cheesy hamburger casserole that is sure to impress your family with its rich flavors and creamy texture.

Ingredients

Scale
  • 1 lb ground beef
  • 1 onion, chopped
  • 2 cups cooked pasta
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 cup breadcrumbs

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, brown the ground beef and onion over medium heat until the meat is no longer pink.
  3. In a large bowl, combine the cooked pasta, cream of mushroom soup, milk, garlic powder, salt, and pepper.
  4. Add the cooked beef mixture to the pasta mixture and stir until well combined.
  5. Transfer the mixture to a greased baking dish and top with shredded cheddar cheese and breadcrumbs.
  6. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.
  7. Let it cool for a few minutes before serving.

Notes

  • Feel free to add vegetables like bell peppers or mushrooms for extra flavor.
  • This casserole can be made ahead of time and stored in the refrigerator before baking.
  • Leftovers can be stored in an airtight container for up to 3 days.

Nutrition

Find it online: https://howeats.com/cheesy-hamburger-casserole-family-favorite-recipe/