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Cheesy Taco Rice Skillet (15-Min Easy Meal) You’ll Love!

Cheesy Taco Rice Skillet (15-Min Easy Meal)
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A quick and delicious cheesy taco rice skillet that combines all the flavors of tacos in a one-pan meal.

Ingredients

Scale
  • 1 cup of rice
  • 1 lb ground beef
  • 1 packet taco seasoning
  • 1 can black beans, drained and rinsed
  • 1 cup corn
  • 1 cup salsa
  • 2 cups shredded cheese
  • 2 cups water
  • Chopped cilantro for garnish

Instructions

  1. In a large skillet, brown the ground beef over medium heat.
  2. Drain excess fat and add taco seasoning, stirring to combine.
  3. Add rice, water, black beans, corn, and salsa to the skillet.
  4. Bring to a boil, then reduce heat to low and cover.
  5. Simmer for about 20 minutes or until rice is cooked.
  6. Stir in shredded cheese until melted.
  7. Garnish with chopped cilantro before serving.

Notes

  • For a vegetarian option, substitute ground beef with lentils or a meat alternative.
  • Feel free to add your favorite toppings like sour cream or avocado.
  • This dish can be made ahead and reheated for quick meals.

Nutrition

Find it online: https://howeats.com/cheesy-taco-rice-skillet-easy-meal-recipe/