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Cherry Mascarpone Tart (6 Ingredients) – Easy Delight Awaits!

Cherry Mascarpone Tart (6 Ingredients)

A simple yet delicious Cherry Mascarpone Tart made with just 6 ingredients, perfect for any occasion.

Ingredients

Scale
  • 1 pre-made tart shell
  • 1 cup mascarpone cheese
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups fresh cherries, pitted and halved
  • Mint leaves for garnish

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine mascarpone cheese, powdered sugar, and vanilla extract until smooth.
  3. Spread the mascarpone mixture evenly into the pre-made tart shell.
  4. Arrange the halved cherries on top of the mascarpone layer.
  5. Bake in the preheated oven for 15-20 minutes until the tart is slightly golden.
  6. Remove from the oven and let it cool before garnishing with mint leaves.
  7. Slice and serve chilled.

Notes

  • For a sweeter tart, adjust the amount of powdered sugar to taste.
  • Fresh cherries can be substituted with other fruits like strawberries or blueberries.
  • Serve with whipped cream for an extra treat.

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