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Chicken Bacon Ranch Pull Apart Rolls: Irresistibly Delicious!

Chicken Bacon Ranch Pull Apart Rolls
Print Recipe

Chicken Bacon Ranch Pull Apart Rolls are a delicious and easy-to-make appetizer or meal that combines tender chicken, crispy bacon, and flavorful ranch seasoning, all baked in soft, pull-apart rolls.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup cooked bacon, crumbled
  • 1 packet ranch seasoning mix
  • 2 cups shredded cheese (cheddar or mozzarella)
  • 1 can refrigerated biscuit dough
  • 1/4 cup melted butter
  • 1 tablespoon chopped fresh parsley (optional)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine the shredded chicken, crumbled bacon, ranch seasoning, and shredded cheese.
  3. Open the biscuit dough and separate it into individual biscuits.
  4. Cut each biscuit in half and fill each half with the chicken mixture.
  5. Pinch the edges to seal and place the filled biscuits in a greased baking dish.
  6. Brush the tops with melted butter and sprinkle with parsley if desired.
  7. Bake for 20-25 minutes or until golden brown.
  8. Let cool slightly before serving.

Notes

  • For extra flavor, you can add diced green onions or jalapeños to the filling.
  • These rolls can be made ahead of time and stored in the refrigerator before baking.
  • Serve with extra ranch dressing for dipping.

Nutrition

Find it online: https://howeats.com/chicken-bacon-ranch-pull-apart-rolls-recipe/