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Chicken with Buttered Noodles Easy Comfort Dinner Made Simple!

Chicken with Buttered Noodles Easy Comfort Dinner
Print Recipe

A simple and comforting chicken dish served with buttered noodles, perfect for a quick dinner.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 8 oz egg noodles
  • 4 tbsp butter
  • 2 cloves garlic, minced
  • 1 cup chicken broth
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Cook the egg noodles according to package instructions; drain and set aside.
  2. In a large skillet, melt 2 tablespoons of butter over medium heat.
  3. Season the chicken breasts with salt and pepper, then add them to the skillet.
  4. Cook the chicken for about 6-7 minutes on each side, or until fully cooked.
  5. Remove the chicken from the skillet and let it rest.
  6. In the same skillet, add the minced garlic and sauté for 1 minute.
  7. Pour in the chicken broth and bring to a simmer.
  8. Add the cooked noodles and remaining butter to the skillet, tossing to combine.
  9. Slice the chicken and serve it over the buttered noodles, garnished with fresh parsley.

Notes

  • For added flavor, you can include vegetables like peas or carrots.
  • This dish can be made in under 30 minutes.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/chicken-buttered-noodles-easy-comfort-dinner/