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Chicken Stir Fry 15 Minute Easy Dinner for Busy Nights

Chicken Stir Fry 15 Minute Easy Dinner

A quick and easy chicken stir fry recipe that can be prepared in just 15 minutes, perfect for busy nights.

Ingredients

Scale
  • 1 lb chicken breast, sliced
  • 2 cups mixed vegetables (bell peppers, broccoli, carrots)
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic, minced
  • 1 teaspoon ginger, minced
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Add minced garlic and ginger, sauté for 30 seconds.
  3. Add sliced chicken breast and cook until browned, about 5 minutes.
  4. Add mixed vegetables and stir-fry for another 3-4 minutes.
  5. Pour in soy sauce and stir to combine, cooking for an additional 2 minutes.
  6. Season with salt and pepper to taste.
  7. Serve hot over rice or noodles.

Notes

  • Feel free to use any vegetables you have on hand.
  • This dish can be made gluten-free by using tamari instead of soy sauce.
  • For extra flavor, add sesame oil or chili flakes.

Nutrition