Name: Chocolate Caramel Fondue (20 Minutes) is a Delightful Dessert!
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 1 cup chocolate chips; 1 cup caramel sauce; 1/2 cup heavy cream; Fresh fruits (strawberries, bananas, apples); Marshmallows; Cookies or pretzels for dipping

Chocolate Caramel Fondue (20 Minutes) is a Delightful Dessert!

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Chocolate Caramel Fondue is a delightful dessert that combines rich chocolate and creamy caramel, perfect for dipping fruits, marshmallows, and more.

Author: Olivia Clara
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Yield: 4 servings 1x
Category: Dessert
Method: Stovetop
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1 cup chocolate chips
1 cup caramel sauce
1/2 cup heavy cream
Fresh fruits (strawberries, bananas, apples)
Marshmallows
Cookies or pretzels for dipping

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Instructions

In a medium saucepan, combine chocolate chips and caramel sauce over low heat.
Add heavy cream and stir until smooth and well combined.
Remove from heat and transfer to a fondue pot or serving bowl.
Arrange fresh fruits, marshmallows, and cookies around the fondue.
Serve warm and enjoy dipping!

Notes

For a richer flavor, use dark chocolate chips.
Make sure to stir continuously to prevent burning.
Feel free to add a pinch of sea salt for a salted caramel flavor.

Nutrition

Serving Size: 1/4 cup
Calories: 250
Sugar: 20g
Sodium: 100mg
Fat: 15g
Saturated Fat: 9g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 2g
Cholesterol: 30mg

Find it online: https://howeats.com/chocolate-caramel-fondue-20-minutes-recipe/