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Chocolate Peanut Butter Hand Pies You’ll Love to Make!

Chocolate Peanut Butter Hand Pies You'll Make Again and Again
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Delicious and easy-to-make chocolate peanut butter hand pies that are perfect for any occasion.

Ingredients

Scale
  • 1 cup creamy peanut butter
  • 1 cup chocolate chips
  • 1 package of pie crusts (2 crusts)
  • 1 egg (for egg wash)
  • 1 tablespoon sugar (for sprinkling)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Roll out the pie crusts on a floured surface.
  3. Cut the crusts into circles using a cookie cutter or a glass.
  4. In a bowl, mix the peanut butter and chocolate chips until well combined.
  5. Place a spoonful of the peanut butter mixture in the center of each circle.
  6. Fold the crust over to create a half-moon shape and press the edges to seal.
  7. Beat the egg and brush it over the top of each hand pie.
  8. Sprinkle sugar on top for added sweetness.
  9. Bake in the preheated oven for 15-20 minutes or until golden brown.
  10. Let cool before serving.

Notes

  • For a richer flavor, use dark chocolate chips.
  • These hand pies can be frozen before baking for later use.
  • Serve with a glass of milk for a delightful treat.

Nutrition

Find it online: https://howeats.com/chocolate-peanut-butter-hand-pies-recipe/