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Chocolate Peanut Butter Mug Cake: Indulge in 5 Minutes!

Chocolate Peanut Butter Mug Cake
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A quick and easy chocolate peanut butter mug cake that you can indulge in just 5 minutes.

Ingredients

Scale
  • 4 tablespoons all-purpose flour
  • 4 tablespoons sugar
  • 2 tablespoons cocoa powder
  • 1/8 teaspoon baking powder
  • 1/8 teaspoon salt
  • 3 tablespoons milk
  • 2 tablespoons peanut butter
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon vanilla extract

Instructions

  1. In a microwave-safe mug, mix together the flour, sugar, cocoa powder, baking powder, and salt.
  2. Add the milk, peanut butter, vegetable oil, and vanilla extract to the dry ingredients and stir until well combined.
  3. Microwave the mug on high for 1 minute and 30 seconds, or until the cake has risen and is set in the middle.
  4. Let it cool for a minute before enjoying your delicious mug cake!

Notes

  • Microwave times may vary, so keep an eye on your cake as it cooks.
  • For a richer flavor, add chocolate chips or nuts to the batter.
  • This recipe can be easily doubled for a larger serving.

Nutrition

Find it online: https://howeats.com/chocolate-peanut-butter-mug-cake-recipe/