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Cinnamon Sugar Bread That Makes the House Smell Amazing!

Cinnamon Sugar Bread That Makes the House Smell Amazing
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A delightful cinnamon sugar bread that fills your home with a warm, inviting aroma while baking.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 1 teaspoon salt
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 1 cup warm milk (110°F)
  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 1/2 cup brown sugar
  • 1 tablespoon ground cinnamon (for topping)

Instructions

  1. In a large bowl, combine warm milk and yeast. Let it sit for 5 minutes until frothy.
  2. Add melted butter, sugar, eggs, and salt to the yeast mixture and mix well.
  3. Gradually add flour, mixing until a dough forms.
  4. Knead the dough on a floured surface for about 5-7 minutes until smooth.
  5. Place the dough in a greased bowl, cover, and let it rise in a warm place for 1 hour or until doubled in size.
  6. Preheat the oven to 350°F (175°C).
  7. Punch down the dough and roll it out into a rectangle.
  8. Spread melted butter over the dough, then sprinkle with brown sugar and cinnamon.
  9. Roll the dough tightly and place it in a greased loaf pan.
  10. Let it rise again for 30 minutes.
  11. Bake for 30-35 minutes or until golden brown.
  12. Allow to cool before slicing and serving.

Notes

  • For a richer flavor, use brown sugar instead of granulated sugar.
  • Store leftovers in an airtight container to maintain freshness.
  • This bread can be served warm or at room temperature.

Nutrition

Find it online: https://howeats.com/cinnamon-sugar-bread-amazing-aroma-recipe/