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This Colorful Avocado Orange Beet Salad Turns Heads Delightfully!

This Colorful Avocado Orange Beet Salad Turns Heads
Print Recipe

A vibrant and refreshing salad featuring avocados, oranges, and beets, perfect for any occasion.

Ingredients

Scale
  • 2 ripe avocados, diced
  • 2 medium oranges, segmented
  • 2 medium beets, roasted and sliced
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup feta cheese, crumbled (optional)
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C) and roast the beets for about 45 minutes or until tender.
  2. Once the beets are cool, peel and slice them.
  3. In a large bowl, combine the diced avocados, orange segments, sliced beets, and red onion.
  4. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
  5. Drizzle the dressing over the salad and toss gently to combine.
  6. If using, sprinkle feta cheese on top before serving.

Notes

  • For added crunch, consider adding nuts or seeds.
  • This salad can be made ahead of time; just add the dressing right before serving.
  • Feel free to substitute the feta cheese with a vegan alternative for a dairy-free option.

Nutrition

Find it online: https://howeats.com/colorful-avocado-orange-beet-salad-recipe/