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Cottage Cheese Egg Bites: Deliciously Cheaper Than Starbucks!

Cottage Cheese Egg Bites: Better Than Starbucks & Way Cheaper!

Cottage Cheese Egg Bites are a delicious and budget-friendly alternative to Starbucks’ popular egg bites, packed with protein and flavor.

Ingredients

Scale
  • 1 cup cottage cheese
  • 4 large eggs
  • 1/2 cup shredded cheese (cheddar or your choice)
  • 1/2 cup diced vegetables (bell peppers, spinach, etc.)
  • Salt and pepper to taste
  • Cooking spray or oil for greasing

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine cottage cheese, eggs, shredded cheese, and diced vegetables.
  3. Season the mixture with salt and pepper.
  4. Grease a muffin tin with cooking spray or oil.
  5. Pour the mixture evenly into the muffin tin cups.
  6. Bake for 20-25 minutes or until the egg bites are set and lightly golden.
  7. Allow to cool slightly before removing from the tin.
  8. Serve warm or store in the refrigerator for later use.

Notes

  • Feel free to customize the vegetables based on your preference.
  • These egg bites can be frozen for up to 2 months.
  • Reheat in the microwave for a quick breakfast option.

Nutrition