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Cozy One-Pot Hamburger Stroganoff: Discover Weeknight Ease!

Cozy One-Pot Hamburger Stroganoff (The Easiest Weeknight Comfort)
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A comforting and easy one-pot meal featuring ground beef in a creamy mushroom sauce served over egg noodles.

Ingredients

Scale
  • 1 lb ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 8 oz mushrooms, sliced
  • 2 cups beef broth
  • 1 cup sour cream
  • 1 tbsp Worcestershire sauce
  • 1 tsp paprika
  • 8 oz egg noodles
  • Salt and pepper to taste

Instructions

  1. In a large pot, brown the ground beef over medium heat until fully cooked. Drain excess fat.
  2. Add chopped onion and garlic, cooking until softened.
  3. Stir in sliced mushrooms and cook until they release their moisture.
  4. Add beef broth, Worcestershire sauce, and paprika. Bring to a boil.
  5. Stir in egg noodles and reduce heat to a simmer. Cover and cook until noodles are tender.
  6. Remove from heat and stir in sour cream until well combined. Season with salt and pepper to taste.
  7. Serve warm and enjoy your cozy meal!

Notes

  • For a healthier option, use lean ground beef or turkey.
  • Feel free to add vegetables like peas or spinach for extra nutrition.
  • This dish can be made ahead and reheated for quick meals.

Nutrition

Find it online: https://howeats.com/cozy-one-pot-hamburger-stroganoff-recipe/