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Cozy Spinach Gratin: The Creamy Side Dish You’ll Adore!

Cozy Spinach Gratin (Creamy Side Dish Everyone Loves)
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A creamy and comforting spinach gratin that is perfect as a side dish for any meal.

Ingredients

Scale
  • 2 cups fresh spinach
  • 1 cup heavy cream
  • 1 cup grated cheese (such as Gruyère or Parmesan)
  • 1/2 cup breadcrumbs
  • 2 cloves garlic, minced
  • 1/4 teaspoon nutmeg
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, sauté garlic in a little olive oil until fragrant.
  3. Add the fresh spinach and cook until wilted.
  4. In a mixing bowl, combine heavy cream, cheese, nutmeg, salt, and pepper.
  5. Add the wilted spinach to the cream mixture and stir well.
  6. Transfer the mixture to a baking dish and top with breadcrumbs.
  7. Bake for 25-30 minutes or until golden and bubbly.

Notes

  • For a lighter version, substitute heavy cream with half-and-half.
  • Feel free to add other vegetables like mushrooms or artichokes for extra flavor.
  • This dish can be made ahead of time and reheated before serving.

Nutrition

Find it online: https://howeats.com/cozy-spinach-gratin-creamy-side-dish-recipe/